Courtauld Commitment

Key Areas

What is the Courtauld Commitment?

Grocery voluntary agreement

Courtauld Commitment 3

Voluntary agreement (2013-2015)

Courtauld Commitment 2

Voluntary agreement (2010-2012)

Courtauld Commitment 1

Voluntary agreement (2005-2010)

Courtauld Extranet

Sign in to share information about the voluntary agreement

Research and reports - grocery sector

Building knowledge on resource efficiency and cost savings

Love Food Hate Waste

Recipes and tips to get the most out of your food

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Latest
Drinks resource map information and guidance

The objective of this project was to develop a series of resource maps for twelve key product groups within the UK drinks sector,...

Courtauld Commitment – the counterfactuals

Analysis was undertaken to appraise Courtauld targets, the analysis included consideration of a counterfactual. 

Courtauld Commitment 3
Courtauld Commitment 3

Next phase of Courtauld Commitment offers £1.6 billion of savings.

Shetland Islands Council: Best Practice Environmental Option & Service Options Appraisal (LAS016)

Zero Waste Scotland require a contractor to provide support to Shetland Islands Council to assess the best practicable environmental...

End market applications for recycled household polyethene film pellets (IMT006-006)

Purpose of the work

The purpose of the work is to identify and test potential end markets where recycled...

Reducing food waste by extending product life (CFP101-011)

Purpose of the work

The purpose of the work is to undertake research to support WRAP’s future...

Popular
Information sheet – Courtauld Commitment

May 2013

The Courtauld Commitment is a voluntary agreement aimed at improving resource efficiency and reducing the carbon and...

Evaluating the impact of WRAP’s cascade training programme in England 2011/12

July 2012

This report looks at the effectiveness of 'cascade training' as a complementary...

New Courtauld figures show grocery sector on track

The latest results of the Courtauld Commitment Phase 2[1] released today from WRAP, show significant progress by grocery...

Courtauld Commitment 2 – signatory case studies

Courtauld Commitment 2 (2010-2012) was a voluntary agreement aimed at improving resource efficiency and reducing the...

Resource Maps for Fish across Retail and Wholesale Supply Chains

This research highlights the extent to which fish and shellfish  products are wasted or lost in the UK’s food supply chain. By...

Retail supply chain - research, case studies and trials

The following projects are in progress:

Role

Anaerobic Digestion Operator
Brand Owner
Contractor
Designer
Farmer
Individual
Investor
Manufacturer
MRF Operator
Purchaser
Reprocessor
Retailer
SME
Supplier
Waste officer

Sector

Agriculture
Communities
Construction
Event management
Facilities management
Health care
Hospitality and food service
Landscape and regeneration
Local authorities
Public sector
Retail
Third sector and Not-for-profit
Waste management

Subject

Waste prevention
Waste reduction
Re-use
Recycling
Anaerobic digestion
Business collections
Carbon metric
Carbon reduction
Carrier bags
Cost savings
Design
Energy from waste
Household collections
Landscaping
Logistics
Manufacturing
Material selection
Packaging
Procurement
Product optimisation
Recycled content
Refurbishment
Repair
Resource efficiency
Sorting recyclables
Waste (Scotland) Regulations

Materials and products

Aggregate
Batteries
Biofertiliser
Bricks and blocks
Bulky waste
Cans
Card
Cartons
Chemicals
Clothing
Compost
Concrete
Drink
Electrical and electronic goods
Floor and wall coverings
Food
Furniture
Glass
Green waste
Household and personal care
Insulation
Metals
Paper
Plasterboard
Plastics
Soils
Textiles
Tyres
Water
Wood

What we offer

Business support
Case studies
Communications support
Events
Funding
Good practice guidance
Market information
Quality protocols and standards
Reports
Technical support
Tenders
Tools, templates and apps
Training
Voluntary agreements
© WRAP 2013